This BC Organic Apple Toffee is an indica leaning FVOPA Organic Certified hybrid. Visually this cultivar has big, thick leaves surrounding slightly fluffy-looking, yet dense buds. With a lineage of Sour Apples and Crème Brûlée you get an interesting combination of kushy and fruity, sweet aromas. Grown in living soil, hang-dried for 14 days and placed in a recyclable glass jar.
Caryophyllene, Limonene, Farnesene, Humulene